Sustainable Brent

engaging Brent in the creation of better, greener places to live and work

All Blog Posts Tagged 'Group' (2)

Van and driver found for Barn Hill Conservation Group

Sustainable Brent prove its worth with a number of offers to help out the Barn Hill Conservation Group who have accepted one of the offers (see note from their chairperson below). Let the solidarity and support for a sustainable Brent continue into 2012!

Martin Francis

Martin



Thank you very much indeed for all your help - it has certainly produced a variety of responses. I am pleased to say that we have now found a van with driver who is able and…

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Added by Martin Roger Francis on January 9, 2012 at 17:28 — No Comments

URGENT: Help needed by Barn Hill Conservation Group

Barn Hill Conservation Group are a group of volunteers who have been working for 28 years, 50 Sundays a year, at Fryent Country Park. They clear footpaths, cutting back vegetation etc and cleared 4-5 km of paths last year. They plant trees, restore hedgerows, clear and clean the ponds, plant daffodils, maintain fruit tree and clear litter and fly-tipped materials (200 bags last year).

All this work is threatened because following staff and vehicle cuts in the Parks Department, the…

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Added by Martin Roger Francis on January 5, 2012 at 14:47 — 1 Comment

Latest Activity

Sarah Swalheim is now a member of Sustainable Brent
May 17
Colin George posted photos
May 16
Roger Hanlon is now a member of Sustainable Brent
May 16
Marion Hofmann posted an event

BIG LAUNCH of the EDIBLE HIGH ROAD at library on Salusbury Road

May 18, 2013 from 10:30am to 1pm
 BIG LAUNCH of the EDIBLE HIGH ROAD on SALUSBURY ROAD this Saturday 18th May 10.30am to 1pmAll help is very welcome for the Big Launch of the Edible High Road - a river of fruit and nut trees on Salusbury Road for three weeks. It is this Saturday outside the library on Salusbury Road 10.30am to 1pm. Helpers are being asked to bring food and drink and we'll be giving out info about Transition Town Kensal to Kilburn, and Field to Fork a new local food growing initiative. We will be delivering the…See More
May 15

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